Assessment of Soil Acidity under Different Land Use Types and Slope Gradients in West Azernt District, South Ethiopia

Abstract

 The Study was conducted to assess the level of soil acidity under different land use types and
slope gradients of selected kebeles of Azernet District. Three lands use types, namely, natural
forest, grazing and cultivated, and three slope gradients i.e. upper, middle and lower in three
replications were considered for the present study. A total of 27 composite soil samples were
collected from the three land use types and three slope gradients with three replications for
laboratory analysis and data was analyzed using SAS software to test the mean differences.
Results indicated that highest sand content was recorded in grazing land and highest silt and
clay were recorded under forest and cultivated lands. Soils of cultivated lands were strongly
acidic (pH =5.2-5.4), whereas natural forest land and lower slope classes were moderately
acidic (pH =5.9-6.0). The total porosity, bulk density and pH, Available phosphorus, organic
matter, cation exchange capacity and exchangeable bases were significantly (p ≤ 0.001) affected
by land use types and slope gradients. The percent base saturation, total nitrogen and sand, silt
and clay contents were significantly (P ≤ 0.05) affected by land uses and slope classes. The mean
values of sand, porosity, pH, OM, TN, exchangeable bases, CEC and PBS were higher in forest
land and lower slope classes as compared with grazing, cultivated lands and in upper and
middle slope class respectively. The exchangeable acidity and exchangeable Al3+ were
significantly (P≤0.05) affected by cultivated and grazing lands and upper slope class. The soil
acidity problem on cultivated, grazing lands and upper slope classes may be due to removal of
crop residues, continuous cultivation without fallow, inappropriate use of inorganic fertilizers
and leaching of soil nutrients from upper slope classes and deposited at lower class. In order to
reduce soil acidity problem, minimize intensive cultivation, over grazing, and use of liming
material, integrated soil acidity management practices and further study on the rest of soil
nutrients are recommended for particular study area and other similar agro-ecology.